Suse

Star Chef & Nutritionist

Suse Bourke is a vibrant nutritionist and chef and a passionate advocate for healthy living, Suse embodies a joyful balance of nutrition, movement, and enjoyment in her daily life.

Her culinary journey began after extensive travels in her late 20s, which ignited her passion for food and wellness. Upon returning to Australia, Suse pursued her dreams by studying commercial cookery in Brisbane, where she honed her culinary skills and techniques. Seeking to deepen her understanding of health and nutrition, she also studied Nutritional Medicine at the Australasian College of Natural Therapies in Brisbane, allowing her to merge culinary arts with nutritional insight.

Her expertise in the kitchen, combined with her knowledge of nutritional medicine, enables her to create meals that promote health and well-being.

Suse’s passion for food is evident in the way she connects with our clients and inspires them to enjoy wholesome eating. Her dedication to helping others achieve a balanced, healthy lifestyle is at the heart of her work, making her a valuable resource for anyone looking to enhance their relationship with food and nutrition.